On Tap

North America's "Original Steinbier." Brewed using a traditional German technique, stones heated in our wood fired ovens are lowered into the beer during the brewing process, giving the beer its unique caramel character. Awarded "Three Stars" by Michael Jackson, the world's leading beer writer. Great with salads and lightly flavored dishes.

ABV 4.20, I.B.U. 16

Awards: 2005 Silver Medal - Great American Beer Festival®

During the 1800's, when the sun never set on the British Empire, beer being shipped to the Far East always arrived spoiled. To correct this situation, British brewers added large quantities of hops to their pale ales. (Hops act as a natural preservative.) The result is an intensely hoppy amber beer. Delicious with seafood and spicy flavorful foods.

ABV 6.30, I.B.U. 54

Awards: 1997, 2000, 2001, 2002 Real Ale Festival®

A classic English-style Nut Brown Ale. Sweet and malty with thenutty flavor of chocolate malt, flavorful yet easy to drink. Pairs well with many of our menu items. Excellent with all cheeses and foods with caramelized flavors.

ABV 5.78, I.B.U. 28

Awards: 2001 Bronze Medal Great American Beer Festival®

Our Scottish Ale combines the flavor of eight types of malt along with two varieties of hops to create a rich, full-bodied brew. A touch of vanilla brings all these flavors together. Try it with our gorgonzola pear salad or our pork chop!

ABV 7.09, I.B.U. 30

Awards: 2012 Silver Medal GABF®, 1998, 2003 Real Ale

The Garrison is an Extra Special Bitter that embodies the rich heritage of English crafted ales. Notes of toasted caramel, biscuit, and subtle fruit esters are supported by a smooth hop bitterness to tantalize the pallet.

ABV 6.0, IBU 33

A black beer, with a dry-roasted character thanks to the use of roasted barley. The coffee-like roasted barley and a moderate degree of roasted malt aromas define the character. Hop bitterness is medium to medium high. Boscos Dry Stout is smooth and easy to drink. Cheers!

ABV 6.5, IBU 31

Dry hopped with copious amounts of Citra and Mosaic hops, this beer emits floral and citrus aromas and flavors.  In addition, we added 6 pounds of Citra and Mosaic during the boil to balance out the malt sweetness.

88 IBU – Very Bitter/Hoppy
7.5 ABV – High Alcohol

Spring Wheat has citrus notes from Tettnanger and Crystal hops and orange peel. With a bit of spice coming through from cinnamon and coriander. Light in color,but full of body!

ABV 5.4, IBU 10

Filled with dark malts that give it a great malty sweetness, Boscos Baltic Porter has hints of caramel and toffee with a bit of dark currant flavors.

ABV 6.2, IBU 30

Boscos Hard Seltzer is crafted in-house for those looking for an alternative to beer. Ask Your Server about This Week’s Flavors! Gluten Free

ABV 6.3